Why Meals-Up?
Customer Service - To Our Core
At Meals-Up, we take pride in the quality of our products and services so that you may take comfort in knowing that your every need is addressed. We are a full service catering company serving only private & corporate airlines and their clientele. Our commitment and willingness to stand behind our product is what sets us apart from others. We value the personal relationships we forge with our clientele and believe we offer an attention to detail that is unsurpassed in this industry
Bottom line: We know our customers...
... And we take the time and effort to get to know our new ones! What kind of aircraft? Microwaves or ovens on-board? How many seats? Frequent fliers? Dietary concerns? Allergies? Crew meals? Specialty containers? Need coloring books for the kids on board? We've got you covered. And best of all, you only have to tell us once. Easy-Peasy!
Here at Meals-Up, we keep an extensive record of our clients wants, needs, and anything else they care to share. Our databases are organized by Tail #, and by Customer. When your CEO, Joe Smith, flies out on your G5 with Tail # N729XX - take comfort knowing that we are aware he's allergic to peanuts, and his filet mignon will need to be heated in the oven, not the microwave!
We also understand that sometimes it's "whisper down the lane" for ordering: your VIP guest dictates the order to their assistant, who then emails you - who in-turn deciphers and emails us. You can rest assured that when you order the Asian Chicken Sandwich, we'll call to confirm it's not for Joe Smith, because that dish contains peanuts! Upon request, we'll even send you text or email alerts.
Here at Meals-Up, we keep an extensive record of our clients wants, needs, and anything else they care to share. Our databases are organized by Tail #, and by Customer. When your CEO, Joe Smith, flies out on your G5 with Tail # N729XX - take comfort knowing that we are aware he's allergic to peanuts, and his filet mignon will need to be heated in the oven, not the microwave!
We also understand that sometimes it's "whisper down the lane" for ordering: your VIP guest dictates the order to their assistant, who then emails you - who in-turn deciphers and emails us. You can rest assured that when you order the Asian Chicken Sandwich, we'll call to confirm it's not for Joe Smith, because that dish contains peanuts! Upon request, we'll even send you text or email alerts.
Worry-Free
With our many years of experience, we also understand the burden & pressure on the administrative staff to get the job done right. We are aware of all of the behind-the-scene emails and phone calls to check availability & price, not to mention the stress and anxiety worrying whether the food is prepared to specifications and/or will be delivered on time. The Meals-Up staff has taken steps to ensure an easy-going and worry free process every time. We have never missed a deadline!
Menu Development & Style
Our menus are a guideline - meant to suggest popular items, and help in your decision of what is generally available. When we tell people this, it's often met with a snicker. But those in this business understand. We respect that our clients are used to a certain level of indulgence; their tastes discerning, and their expectations elite.
We also respect that sometimes, casual is the name of the game - and a turkey sandwich is all you want. Other times, you may want breakfast, lunch, and dinner - and to pull out all the stops. Meals-Up is familiar with those requirements - and everything in between. Because we see our menu as a guideline, we encourage customer culinary diversity. We strive to meet the challenges put upon us on a daily basis with your requests - and we thrive on our ability to fulfill them. If you don’t see something you want, please do not hesitate to call us and ask! If you want it, and we can get it, our experienced chefs and staff will be happy to fulfill your desires.*
We also respect that sometimes, casual is the name of the game - and a turkey sandwich is all you want. Other times, you may want breakfast, lunch, and dinner - and to pull out all the stops. Meals-Up is familiar with those requirements - and everything in between. Because we see our menu as a guideline, we encourage customer culinary diversity. We strive to meet the challenges put upon us on a daily basis with your requests - and we thrive on our ability to fulfill them. If you don’t see something you want, please do not hesitate to call us and ask! If you want it, and we can get it, our experienced chefs and staff will be happy to fulfill your desires.*
The Right Tool for the Right Job!
We have spent considerable time and money investing in the right products for the job. From the complex, monitored, temperature controlled deliveries to the seemingly simple size & shape of the containers - Meals-Up covers all the bases. We listen to the concerns of our clients and are happy and eager to please.
Call Us @ 267-225-MEALS (6325)
You have nothing to lose and everything to gain. One call and we will be happy to set up an appointment to discuss your needs! We look forward to serving you and making your meals exceptional. From all of us at Meals-Up,
Thank You,
& Bon Appetit
Thank You,
& Bon Appetit
*Meals-Up is proud of our commitment to personalized service, unique creations, and freshness of ingredients. Some item availability is seasonal - and as such, not all items will be available. Substitutions may occur, but we will always discuss them with you before any changes are made..
